ABC New England – Australian Made Week (15-22 May), Why Meat is encouraging Australians to be more mindful of how they shop and celebrate locally sourced and made products
Guacamole Sliders
INGREDIENTS 2 large avocados pitted ½ small lime juice or to taste ¼ red onion diced 1 garlic clove minced ¼ teaspoon of ground paprika 1 tablespoon of freshly chopped coriander (optional) Salt and pepper METHOD 1 - Mash together ingredients listed above 2- Cook Mini...
Harissa Braised Cauliflower w Quinoa
For this recipe, the only hands-on time is prepping your veggies. Otherwise, it's easy peasy. We're going with: Onion + garlic: the way I almost always start my dinner recipes Capsicum: feel free to use any color you like! I went with red, but orange, yellow or even...
Tri Sauce Mini Tortillas
Why Meat style😋😋😋 Mini potato cakes/scallops mini tortillas w shaved red cabbage, thinly sliced lettuce, sliced red capsicum, thinly sliced carrots, corn kernels, grated cheese drizzled with coconut yoghurt, green & red chilli sauce. Delish!!
Joy 94.9 – Talking all things plant-based and plant protein consumer trends
Why is the potato so versatile?
Why the potato is so popular among Australians?
Ahead of World Food Safety Day (7 June), Australians are encouraged to consider the foods in their shopping basket and rethink the impact food technologists have on our safety
https://healthcarechannel.co/the-secret-sauce-of-safety-how-food-technologists-are-keeping-aussies-protected/