Sichuan Pepper Grilled Jackfruit, Water Chestnuts & Sriracha Chilli Mayo
Canape of the Day Sichuan Pepper Grilled Jackfruit, Water Chestnuts & Sriracha Chilli Mayo Sauce Ingredients 400g can of Jackfruit 2-3 cloves of minced garlic 20g of water custnuts 1 tablespoon of oil 1 1/2 teaspoons of sichuan pepper ground 1 teaspoon of ground...
Beetroot & Coconut Sour Cream w Fig Glaze
Canape of the Day Diced Beetroot Coconut Sour Cream or Coconut Yoghurt Fig Glaze All on a bed of golden Why Meat Co mini potato cakes/scallops
Channel 7 News – War on Food Waste: Fresh Vs Frozen
War on food waste: One easy step to throw out much less
War on food waste: One easy step to throw out much less (thenewdaily.com.au)
Plant-Based Proteins and Sustainable Sourcing: Top Food Trends to Watch in 2023 – Kiddiepedia
Link to full story below;https://kiddipedia.com.au/plant-based-proteins-and-sustainable-sourcing-top-food-trends-to-watch-in-2023/
Mini Plant-based Chicken Burger w Mini Potato Cakes
Weekend Sunrise – Ugly Potatoes
Melbourne Mum Launches Start-up During Covid Lockdowns and a Personal Health Scare – bsale Magazine – Issue 085 – Jan 23
Why Meat's inspirational start-up story published in bsale magazine Jan 23; Link below; Pages 47-48 https://bsale.com.au/read-current-magazine-edition
Forget Crackers & Dips – Upgrade to Hot Mini Potato Cake & Dips!
Revolutionise dips to a new level and serve them with piping hot mini potato cakes this summer. Sure to be a crowd pleaser and the talk of the party!
Potato Stacks
Twisting classic aussie snack foods and turning them into modern & elegant one-bite appetizers. Ideal for soiree with friends. Simply fill with fresh ingredients the way you like! But don't expect any to come back 🙂